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With Chef Daniel Roberts

on September 06th, 2012
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Sep

  • pinitbutton With Chef Daniel Roberts
sophie gayot daniel roberts 450x263 With Chef Daniel Roberts

Executive chef Daniel Roberts with Sophie Gayot

 

Café del Rey in Marina del Rey, CA, may be a classic (it has been here since July 1991), but some desserts served there certainly are not. Have you tried pastry chef Charles Yoder’s bacon ice cream?

 

This sweet item caught my attention and my taste buds. That’s why I wanted to feature it in the photo with executive chef Daniel Roberts. It is actually quite good. Could the red sugar twist, coming from the bread pudding plate that I am holding in my right hand, be the tail of the pig?

 

See photos of the dishes served at the restaurant at Café del Rey photo gallery

minilogo With Chef Daniel Roberts



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